Recipes Tagged: yoshoku

Curry Pan

This is a recipe for soft, chewy bread rolls, filled with curry, breaded more, and deep-fried. So, y’know. Strap in.

Curry Rice

For years now, I’ve been on a quest for the ultimate from-scratch curry rice recipe. No store-bought roux blocks; homemade stock, hand-toasted and ground spice blends. This is where I’ve landed thus far.